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Poultry Shackle Ensures Safe and Effective Scalding

Poultry Shackle Ensures Safe and Effective Scalding

Whether you’re raising a big flock of meat birds or have just a few backyard chickens, it makes sense to have the right equipment, so you get the best results from your time and hard work. One of the most important steps in poultry processing is the scald, which loosens the feathers and makes plucking faster and easier. Scalding is done by dunking freshly harvested birds into hot water. Doing so opens the skin's pores and loosens the quills so the feathers (including tiny pin feathers) can …
Jan 16th 2025

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