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Put A Summer Garden In Your Winter Pantry Canning Fresh Vegetables and Greens There’s nothing like a ripe summer tomato, tender, rich and summer sweet. Sliced fresh over the sink, sandwiched between bacon, lettuce, and bread, or simmered down into marinara sauce, it’s as if you’ve condensed the summer sun into a ripe, red, ball of joy. But, come January, the fresh taste of tomatoes feels as far off as those warm summer days. That is, unless you were smart enough to remove and s …