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This stainless steel vegetable slicer can easily slice or grate vegetables, potatoes, fruit, and cheese perfectly for all of your favorite dishes.Heavy Duty Construction: Constructed of quality stainless steel, this durable slicer can create fruit...

Answer the daily “what’s for dinner” question with confidence and purpose. The What's for Dinner? book by Liz Haselmayer offers 6 weeks of nutrient-dense, family-friendly meals built around farm-fresh ingredients and real food...

Zipper Bag for Model 1636 Ultra Sonic Cleaner. Extra bag for cleaning small items such as whole grains or fine parts in the Ultrasonic Cleaner.

Bring your backyard to life with birds. This hands-on guide offers everything you need to attract, feed, and learn about your feathered neighbors. Inside, you’ll find bird food recipes, two easy-to-build birdhouses, feeder tips, and a detailed list...

Veteran country craftsman John Vivian shares practical wisdom for raising chickens with confidence and purpose. This guide covers everything from choosing the right breed and producing your own feed to understanding the nutritional and economic benefits...

This kit is perfect for both first‑time fermenters and those who have been at it for years. Fermenting vegetables brings new life, deeper flavor, and natural probiotics to the food you grow in your garden or pick up at your local farmers market. With the...

Heating Element for Chicken Scalder. Compatible only with 1644-10987A. Please check for sticker on the back of unit for compatibility.

Serrated Blade: Serrated knives, with their scalloped, toothlike edge, are ideal for cutting through foods with a hard exterior and softer interior, such as a loaf of crusty bread. The teeth of the blade catch and then rip as the knife smoothly slides...

Replacement On/Off Switch for all 1644 Poultry Scalders

This Pineapple Slicer and Corer performs the tasks of multiple kitchen gadgets to prepare fresh pineapple quickly and easily. It's a pineapple peeler, a pineapple corer, and a pineapple slicer all in one. Make fresh pineapple fruit recipes quickly, like...

Plastic spigot for model 1823 Bath Canner. This is not compatible with model 1640. For model 1640 see part number 14175001

This mild, sweet mix is full of vitamins, antioxidants, and essential amino acids.Germination rate: One Tablespoon of seed will grow up to a cup of sprouts in 4-7 days. 8 oz. yields 16 cups of sprouts.Add Nutrition to your sandwich, wrap or...

Create sweet jams and jellies using the berry screen for the manual food strainer.Durable Construction: This stainless steel berry screen strains seeds from small fruits like strawberries, blackberries, etc. to make jellies, juices and much more...

Protect your clothes from everyday kitchen work. This bib apron is cropped to hit mid-thigh and is 33" long. The durable, heavyweight poly/cotton fabric is designed to hide stains while maintaining a crisp, like-new look and feel. Apron has sewn on neck...

Skip the freezer and the canner—this guide shows you how to store food the natural way. Learn how to keep large quantities of fruits and vegetables fresh using root cellars, pits, trenches, and even your garden. With practical advice and...

Upgrade your food processing with the #8 BigBite® 0.5 HP DualGrind™ Meat Grinder. Its innovative dual grind technology allows you to grind meat twice in a single pass, saving time and effort. No more reloading for a second grind! The secret is...

Grape Spiral for the Manual Food Strainer separates seeds and skins from juice. Auger has wider curls to accommodate grapes or other fruits and vegetables with thick skin or lots of seeds. Great for making homemade juice, jellies, and wine...

Heating Element for 1644 Poulty Scalders with the following version numbers. 1644-V10987B, V10987C, V10987D and V10987E. Please check for sticker on the back of unit for compatibility.

Inner Cover for Pump for Ultrasonic Cleaner

Turn your harvest into handcrafted wine with Making Homemade Wine by Robert Cluett. This approachable guide breaks down the winemaking process into 9 simple steps, giving you the confidence to ferment everything from grapes and elderberries to parsnips...