Canning Deal

This versatile canning funnel set makes filling jars and bottles simple and mess-free. The set includes two high-quality stainless steel pieces that work separately or lock together with a quick press and turn. The large funnel (5-1/2" top diameter,...

This Sterilizing Rack is an essential tool for safe, efficient canning. Designed to hold up to 12 regular or wide-mouth canning lids, it allows water to circulate freely for complete sterilization. The extended arm makes lifting lids from boiling water...

Safely and easily preserve your garden bounty with this essential set of canning tools. Each piece is designed for a specific purpose, helping you avoid slips and breakage while making the process more enjoyable. The jar lifter lets you securely remove...

Make canning simple with this large canning rack. Designed to fit inside your own large stockpot, it eliminates the need for a separate canner. The rack holds 7 quart or 7 pint jars securely, preventing them from touching each other or the bottom of the...

This stainless steel canning rack turns your stockpot into a reliable canner. Its flat base accommodates a variety of jar sizes, including regular and wide-mouth, and holds up to 7 quart jars or 8 pint jars. The rack elevates jars off the bottom of the...

Whether you're new to preserving or just brushing up for the season, The Preserving Answer Book by Sherri Brooks Vinton is your go-to kitchen companion. This comprehensive guide answers the most common questions about refrigeration, freezing, canning,...

Rediscover one of nature’s most versatile allies. The Elderberry Book is a rich, engaging guide to the history, uses, and cultivation of elderberry—a plant once found along every hedgerow and homestead. From immune-boosting syrups and wines...

Preserve your harvest with confidence. This trusted encyclopedia of food preservation covers everything from canning and pickling to drying, freezing, and cold storage. With hundreds of recipes and practical tips, it’s a go-to resource for jams,...

Preserving your garden harvest doesn’t have to be complicated. This beginner-friendly guide offers simple, step-by-step instructions for freezing, drying, canning, brining, and even root cellaring your fruits and vegetables. Whether you're working...

Live from your land year-round with this practical, inspiring guide to homestead living. Whether you're harvesting fresh vegetables, raising chickens for eggs, or preserving the bounty, this book walks you through essential skills for self-reliant living...

Pickling doesn’t have to be complicated—or old-fashioned. In The Pickled Pantry, Andrea Chesman blends traditional know-how with modern resources to help you fill your shelves with flavorful, homemade preserves. From sauerkraut and Salt-Cured...

Preserve the flavor of your harvest with Jams, Jellies, & More by Carol Costenbader. With over 35 years of experience cooking and preserving homegrown fruits, herbs, and vegetables, Costenbader shares everything you need to know to transform fresh...

This strainer and pestle set makes it easy to create smooth, seed-free purees and perfectly strained liquids. The heavy wooden pestle fits snugly into the conical strainer for efficient extraction, while the fine mesh keeps pulp, skins, and seeds out of...

These washable, reusable strainer bags are designed to keep your straining setup ready for whatever project comes next. Having extra bags on hand makes it easier to move from one task to another without slowing down, especially during busy preserving...