This lightweight ricotta cheese mold is made from food‑grade polypropylene and sized for small‑batch cheesemaking. The generous perforations provide excellent drainage, whether you're making quick cheeses like ricotta or pressing firmer styles. The natural‑weave pattern helps shape a clean, traditional finish on the cheese. It’s a durable, easy‑to‑handle mold that fits right into a homestead kitchen where reliability matters.
Specs
- Construction: Food grade polypropylene
- Features: Designed for efficient whey drainage; resistant to cracking; easy to clean
- Dimensions: 3-1/2" Base x 5" Top x 2-3/4"H
- Care Instructions: Dishwasher safe











