Products List
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Miso, Tempeh, Natto & Other Tasty Ferments
$29.95Explore the world of fermented protein-rich superfoods with Miso, Tempeh, Natto & Other Tasty Ferments by best-selling authors Kirsten and Christopher Shockey. This in-depth guide makes home... -
Instant Pot Cheese
$16.95Turn your Instant Pot into a cheesemaking powerhouse. In Instant Pot Cheese, best-selling author Claudia Lucero shows you how to make delicious dairy products using the consistent, accurate... -
Homemade Yogurt & Kefir
$19.95Fermenting dairy at home is easier than you think—and more rewarding than you’d imagine. In Homemade Yogurt & Kefir, cheesemaker and small-scale dairy producer Gianaclis Caldwell offers a thorough,... -
Homebrewed Vinegar
$22.95Vinegar is more than a pantry staple—it’s a living, versatile ingredient with deep roots in global tradition. In Homebrewed Vinegar, fermentation expert Kirsten K. Shockey opens up the world of... -
Home Cheese Making, 4th Edition
$24.95Widely known as “the Cheese Queen,” Ricki Carroll has helped thousands of home cheesemakers turn fresh milk into handcrafted wheels, wedges, and curds. First published in 1982, Home Cheese Making has... -
Healing Herbal Wines, Vinegars & Syrups
$3.95Discover timeless wisdom from Healing Herbal Wines, Vinegars & Syrups by Joyce A. Wardwell. This trusted guide offers a rich introduction to herbal medicine, complete with practical recipes and... -
Fiery Ferments
$24.95Fiery Ferments brings bold flavor and global inspiration to your fermentation journey. From hot sauces and kimchis to mustards, chutneys, and relishes, this book features over 60 recipes that... -
Fermented Vegetables
$27.99Fermented Vegetables is your go-to guide for turning garden harvests into probiotic-rich foods—even if you're just starting out. With over 120 recipes covering 64 vegetables and herbs, this book... -
The Big Book of Kombucha
$24.95Brewing your own kombucha at home is simple, affordable, and incredibly rewarding. This complete guide walks you through every step of the process—from starting your first batch to mastering over 400... -
R&H Homestead Stoneware™ Crocks
$49.99 - $79.99Bring timeless beauty and everyday function to your kitchen with our Homestead Stoneware™ collection. Each piece is handcrafted by skilled Texas artisans using traditional techniques passed down for... -
R&H Homestead Stoneware™ Crock With Lid
$43.99 - $59.99Bring timeless beauty and everyday function to your kitchen with our Homestead Stoneware™ collection. Each piece is handcrafted by skilled Texas artisans using traditional techniques passed down for... -
Ohio Stoneware Water Seal Crock Sets
$116.49 - $151.99These traditional water seal crock sets make fermenting easier and deliver better results every time. Crafted in Ohio, each thick-walled crock is inspired by classic European designs, offering the... -
Ohio Stoneware Fermentation Crocks
$35.49 - $197.99These thick-walled fermentation crocks offer the durability and performance you need for successful home fermenting. Hand-finished and glazed for easy cleaning and sanitation, they're the perfect... -
Ohio Stoneware Fermentation Crock Lids
$29.49 - $105.49These Ohio Stoneware crock lids help protect your ferment from unwanted yeast and keep pantry‑stored foods covered and clean. Our crock lids are made of hand‑finished glazed stoneware that prevents... -
Ohio Stoneware Fermentation Crock Weights
$19.99 - $58.49These Ohio Stoneware crock weights are designed to rest on top of the food inside your crock and create the steady pressure needed to keep everything fully submerged for proper fermentation. Each set... -
Kombucha Lid - Wide Mouth 2-Pack
$10.99Brew your own kombucha at home with these simple, reliable fermenting lids for wide-mouth mason jars. Each lid includes a breathable mesh screen that allows airflow while keeping contaminants out—no... -
Ricotta Mold
$3.49This lightweight ricotta cheese mold is made from food‑grade polypropylene and sized for small‑batch cheesemaking. The generous perforations provide excellent drainage, whether you're making quick... -
Vegetable Rennet Tablets 10 Pack
$8.99These microbial enzyme tablets help turn milk into firm, reliable cheese curds. They contain no animal products, are gluten‑free, and are scored into 4 segments so you can measure small, precise... -
Mesophilic Culture
$7.49Mesophilic Shelf Stable Culture is used for making low‑temperature cheeses like Cheddar, Gouda, and Monterey Jack. Each pack includes 5 Mesophilic DVS culture sachets, and every sachet treats up to 8...
